French kitchen and cookware

Called a tegame in Italian, this traditional deep covered casserole goes effortlessly from stovetop (with flame-tamer) to oven and then elegantly to table, where it keeps its contents warm for the duration of the meal.  Made by a small family factory in Tuscany, this rugged and reasonably-priced culinary pottery makes a fabulous addition to your batterie de cuisine.  I guess this means Europe has arrived at Frenchgardening.com!  Available in green speckle (pictured) and chocolate/pumpkin (Click on the '1' under the main photo to see this beautiful color.)

Origin:  Italy

Size:  9" diameter x 3.5 " deep

Ships:  In 2 days

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